Yukgaejang

Shredded beef and vegetables simmer in a spicy broth. Loosen the ingredients as they cook so every spoonful brings together the meat and vegetables.

Prep

35 min

Cooking

60 min

Yield

4 servings

What you receive

• Korean and English instructions
• Ingredient quantities and preparation
• Cooking method and tips
• Serving suggestions

Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.