Barbecue & Meat
Jeyuk Bokkeum
Pork and vegetables are stir-fried in a spicy sauce and served with rice. Spread the meat in the pan so it cooks and takes on seasoning evenly.
- Prep
- 20 min + 20 min marinating
- Cooking
- 15 min
- Yield
- 4 servings
What you receive
- Korean and English instructions
- Ingredient quantities and preparation
- Cooking method and tips
- Serving suggestions
Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.
RECIPE EDITION · USD
$150.00 USDKRW rate loading…
Bilingual recipe document · DOCX
Buy this recipeOne-time purchase · Digital download
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