Japchae

Springy glass noodles are tossed with vegetables, meat and a soy-based seasoning. Cooking each ingredient to the right point keeps the vegetables distinct and the noodles pleasantly chewy.

Prep

30 min

Cooking

20 min

Yield

4 servings

What you receive

• Korean and English instructions
• Ingredient quantities and preparation
• Cooking method and tips
• Serving suggestions

Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.