Snacks
Seaweed Noodle Rolls
Glass noodles are wrapped in seaweed, battered and fried. Drain the filling and secure the edges so the rolls hold together during frying.
- Prep
- 25 min
- Cooking
- 15 min
- Yield
- 2 servings
What you receive
- Korean and English instructions
- Ingredient quantities and preparation
- Cooking method and tips
- Serving suggestions
Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.
RECIPE EDITION · USD
$175.00 USDKRW rate loading…
Bilingual recipe document · HTML
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