Braised Black Beans

Black soybeans are cooked and glazed in a soy-based sauce. Let the beans soften fully before reducing the seasoning.

Prep

8 hr soaking

Cooking

50 min

Yield

6 side servings

What you receive

• Korean and English instructions
• Ingredient quantities and preparation
• Cooking method and tips
• Serving suggestions

Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.