Seafood
Braised Sablefish
Black cod gently braises in a seasoned sauce. Spoon the liquid over the fish as it cooks to avoid frequent turning.
- Prep
- 20 min
- Cooking
- 35 min
- Yield
- 2 servings
What you receive
- Korean and English instructions
- Ingredient quantities and preparation
- Cooking method and tips
- Serving suggestions
Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.
RECIPE EDITION · USD
$400.00 USDKRW rate loading…
Bilingual recipe document · HTML
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