Bulgogi

Thinly sliced beef is seasoned with a soy-based marinade and cooked with vegetables. Avoid crowding the pan to help the meat cook evenly.

Prep

20 min + 30 min marinating

Cooking

15 min

Yield

4 servings

What you receive

• Korean and English instructions
• Ingredient quantities and preparation
• Cooking method and tips
• Serving suggestions

Full quantities and instructions are supplied in the purchased document. Adjust the recipe to your ingredients and kitchen conditions.